top of page

The Kaletas are Cooking now!

Hello friends. Welcome to 2026! We have an exciting year planned for you guys with the help from our new co-packers. If you've ordered our Wiggle Butt Rub recently, you would have noticed that the bottle was definitely bigger than our old one. We were able to upgrade without breaking the bank! For all your seasoned chefs who goes through the entire bottle of our original size rub in one sitting, now you get more bang for your buck.



This past weekend. We went to work with Sonoma Farm Co Packing to make a batch of our famous Wiggle Butt BBQ Sauce! We were super thrilled to work with Dominic and his team who helps us finalize our recipe and have a taste to make sure that everything is right to get us ready for this coming BBQ season. From cooking in the kettle to bottling, labeling and boxing, everything was done in house! For small businesses like us, it makes such a difference to be able to find someone who can work with us.


The Chef with the finished product.
The Chef with the finished product!

This year we plan on joining a ton of pop up markets throughout the year. As we finalize on the dates, I'll update you here with more information. We're hoping to launch two of our currently small batch recipes; Puppy Sweet and Big Dog Heat by mid summer. So check back and don't miss out if you've been waiting for a sweeter or a hotter sauce. Keep following us for updates!



 
 
 

Comments


bottom of page